First, grind the cashew nuts to a fine powder and keep it aside Next, heat 1/2 cup of water and add 3/4th cup of sugar to it and mix well Add 1/4 tsp of cardamom powder and mix well Notes for Kaju Katli. It hardly takes 15-20 minutes and there is no hard work involved. Grind the cashew in pulse mode or by stopping every 15 seconds. I bookmarked this recipe from Few minute wonders long back. Kaju Katli Truffles Ingredients. This is my first attempt at making Kaju Katli and it came out really well. The recipe uses macadamia nuts. Kaju katli, on the other hand, can be stored in the freezer for at least a month. Method. The sugar syrup should be thick of 2 string consistency. https://www.vegrecipesofindia.com/kaju-katli-recipe-kaju-katli Consistency of the cooked mixture should be perfect, if it is over cooked it will spoil the texture of kaju katli. Kaju katli is my family’s favourite sweet recipe.Every time we used to buy it from AAB sweet shop Bangalore & Tamil nadu even though it is costly in price. Topped with shimmering silver leaf or chandi ka varq adding to its appeal, it is the star of festive celebrations. It is known as Munthiri cake in Tamil, Kaju barfi in Hindi. Kaju Katli Ingredients. 20 g cream cheese. Grind approx 350 grams of kaju (cashew) to get 250 grams of powder. Don’t over-grind as cashews will release oil. Roll them into balls and dip completely in melted dark chocolate. Article Summary X. I love eating one straight from the ice box, its chilly exterior giving way to a soft bite. Garnish with bits of silver foil. Method . Cashew nut - 1 1/2 cups Water - 1/2 cup Sugar - 3/4 cup Cardamom powder - 1/4 Tsp Ghee - 2 Tsp. Mash the kaju katli with cream cheese to a soft, pliable consistency. It is so easy to make at home. How to make Kaju katli recipe at home with step by step photos, video and tips - Easy method of making cashew burfi. Just make sugar syrup add cashew powder and cook for 2-3 minutes and you are done. I just replaced with cashews and tried it and the result was amazing.This is very quick and no cook version of Kaju katli which can be put together in few minutes. To make kaju katli, put the sugar and water into a saucepan and heat the mixture for 2-3 minutes until it reaches a syrup-like consistency. Simple and easy recipe of Kaju Katli. 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