Our favorite treat was a pineapple cake that was out of this world, amazing! Subscribe & check out my other videos! In the town I grew up in, my grandma is famous for this coconut pineapple cake. To Make this Recipe You’Il Need the following ingredients: CLICK NEXT PAGE BELOW TO CONTINUE READING …, Never miss a recipe! We were in heaven. Remove cake from oven and pour topping over hot cake. baking soda. Remove … This was so moist and so delicious! Thanks for the recipe, this will be a regular dessert at my house. Our favorite thing about this stay was the all-inclusive FOOD! This has been a favorite in my family for years and everyone requests it for their birthdays. Contrary to the instructions I did butter the pan. I'll pass this one on...thankx a bunch. Add the eggs, pineapple and nuts. Try this Easiest Pineapple Cake recipe and see if it is one that you and your family want to keep handy in order to have it whenever you are in the mood. Tasted similar to pineapple upside down cake but much better. Great texture (similar to coffee cake texture). The whole thing was positively gorgeous and really, did not compare to staying at anyone’s house. It turned out perfect and the pineapple gave this a suprisingly wonderful taste. Pour dough into prepared pan. Preheat oven to 350 degrees F (175 degrees C). Add eggs one at a time and mix after each addition. Congrats! can crushed pineapple with juice 1 1/2 c. oil 3 c. flour 2 c. sugar 1 tsp. Pour into greased and floured pan. I didn’t really think it was necessary to repeat the steps to make our cake layers, so I’ll just direct you to that recipe … Place baking dish in oven and bake for 40-45 minutes, or until toothpick inserted in center comes out clean. It was a gorgeous hotel, full of luxuriously beautiful decorations and fountains and rooms. Remove from … … You’ll need our Basic Cake Layers for this cake. Printer-friendly version. Refrigerate cake about 3 hours before serving. Outstanding! In our family no one thinks it’s Christmas without this Red Velvet Cake recipe. My grandmother made a variation of this and I have tried to make a copycat of her recipe. When I was little, we used to visit the Dominican Republic every single year, no fail. https://www.food.com/recipe/grandmas-pineapple-upside-down-cake-121776 Bake 45 minutes at 350 degrees. My whole family enjoyed it! 1 (20 ounce) can crushed pineapple with juice. Stir in brown sugar; heat until bubbly. This cake recipe is easy to make, using pineapple for a fruity cake and also makes a glaze that helps deliver a cake that is very moist. On this episode of Keeping it Real Kitchen, we will prepare a Pineapple Cake. Add comma separated list of ingredients to exclude from recipe. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition This is the Carrot Cake recipe you will add to your recipe … This was a big hit! Today’s recipe is simple, easy, and delicious, y’all. Melt the butter in a 10 inch cast iron skillet and stir in the brown sugar until well blended. I have made this over and over again! Information is not currently available for this nutrient. There is way too much of it and it weighed down the cake so much that there were holes everywhere. INGREDIENTS 1/4 cup butter 2/3 cup packed brown sugar 1 20-oz can 9 pineapple slices in juice, drained (reserve juice) The pineapple, along with the juices, adds a subtle sweetness, without being overwhelming; this is not a pineapple cake, it’s a granny cake. It's very moist and great warm or cold. Kill internal parasites with these 7 herbs and foods, How To Find Out The Appropriate Hair Length For You, Keep Your Toddlers Busy With These Indoor Activities. Beat egg until light. This was okay warm from the oven but after it cooled it had a very unappealing clammy texture. We would go as a mission trip […] Alternately, add flour mixture and milk to the egg/sugar mixture. The cake tasted fine but the topping ruined it. I didn't have any walnuts so I decided to use a crumble topping from an apple crisp recipe and it turned out great. 182 calories; protein 2.5g; carbohydrates 29.5g; fat 6.4g; cholesterol 27.2mg; sodium 189.8mg. Makes a really messy cake sometimes, but oh how juicy and moist! We could no longer stay in the homes of church members because those kids were grown and required more space. Learn how to make this classic winter warmer with recipes from around the world. Try this Easiest Pineapple Cake recipe and see if it is one that you and your family want to keep handy in order to have it whenever you are in the mood. I'm dissapointed that more than likely I'll be tossing the rest of the cake. Combine the light brown sugar and the chopped nuts. Percent Daily Values are based on a 2,000 calorie diet. Preheat oven to 325°F and grease and flour a 10-12 cup mold. Info. Today I am sharing this easy and delicious coconut pineapple cake with you! Melt 1 stick butter in the bottom of a cast iron skillet over medium heat, about 3 minutes. DrStarve's Pineapple Desserts Recipes : Grandma's Pineapple Upside-Down Cake by C. N.. My gramma used to bake cakes and pies during the Depression and my grampa would sell them door-to-door and on the street corners to support them during that awful time. Nutrient information is not available for all ingredients. We would go as a mission trip to a little church that my dad had helped develop years prior, so every year we would head over and take them supplies, clothes and books. … The icing is a perfectly flavored 4 ingredient Cream Cheese Buttercream. Remove cake from oven and pour topping over hot cake. You could probably skip the topping all together or cut in in half at LEAST and it would be better. Beat for about 2 minutes. My parents my sister and I really enjoyed it late one night while it was fresh from the oven. My mom always makes pineapple upside-down cake from scratch for birthdays with the white cake and then the sugar and pineapple rings on top. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I will probably continue to make it this way because it was excellent. Grandmother Middleton's Old Fashioned Pineapple Cake Recipe Mix together the flour, sugar and soda. This cake is always a crowd pleaser! Your daily values may be higher or lower depending on your calorie needs. They’ve been sharing the recipe for more than 150 years. My husband wouldn't try it just based on apperance. Pour batter into your pan and top with an even layer of pecans and brown sugar. Home > Recipes > Cakes > Grandma's Pineapple Cake. this link is to an external site that may or may not meet accessibility guidelines. Add sugar and beat well. Bake in 3 greased layer cake tins in moderate oven (375°F) about 15 to 20 minutes As the cake … Combine the light brown sugar and the chopped nuts. https://www.tasteofhome.com/collection/grandmas-secret-recipes Once the cake mix is ready, you pour it into the baking dish and then cover it with a layer of nuts and brown sugar. Please check your email for further instructions. Nothing beats a tried and true family recipe! Bake in preheated oven for 25 to 35 minutes or until cake tests done. Melt butter in a 9-inch cast iron skillet over medium heat. Cream butter and sugar until creamy. I use Granny Smith apples, but any variety works. https://www.tasteofhome.com/collection/all-time-best-grandmas-recipes www.youtube.com/cookingandcraftingI show you how to make my great grandmother's delicious pineapple cake. I wanted to share it with you before the weekend because this would be the perfect, easy addition to your Easter spread. https://www.justapinch.com/recipes/dessert/cake/granny-cake.html It is super moist carrot cake made from scratch. So one year, my dad looked up an all inclusive resort in Punta Cana. Also I realized that I was out of evaporated milk so I used sweetened condensed milk in place of that and the sugar. This recipe is easy and surprisingly delicious, making it a great place to start. Ice while still warm. Mix the flour and baking powder. Sprinkle over the top of the cake batter. This almost has a caramely flavor going on...delicious. Oh.. and our flat smells awesome. My grandma is known for making an amazing pineapple coconut cake for all holidays and family events. I'm sure it would be great with ice cream or whipped cream on top too... My husband and I really enjoyed this and it was so easy to make. Mixture will be thin. © 2018 I GrandmaThing I All Right Reserved I. My kids wouldn't touch it and we threw out over half of it--very rare for desserts in our house. In a large bowl, whisk together sugar, flour, baking soda and salt, then mix in eggs and pineapple. Oma's Apfelkuchen (Grandma's Apple Cake) My husband’s German family calls this Oma’s apfelkuchen, which translates to "Grandma’s apple cake." Write CSS OR LESS and hit save. Cook over medium low heat, stirring occasionally until sugar is dissolved. Subscribe to get new recipes via email. Refrigerate any leftover cake. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. This cake tastes very similar but it is so much easier. Pineapple Sunshine Cake – A light and fluffy pineapple-infused cake, topped with a sweet and creamy whipped cream frosting. - … Sp oon the batter over the pineapple, gently spreading out in an even layer. An Old Fashioned Carrot Cake recipe that is tried and true from my Grandma’s recipe box. After moving to the UK 4 months ago I was missing a taste of home and this cake hit the spot.. The texture here is like a fig newton mixed with a granola bar, plus sticky, chewy goodness and a delightful crunch from the nuts. Everyone should make, or at least taste, fruitcake done right. CTRL + SPACE for auto-complete. No gift befits the food-obsessed people in your life like a cookbook. As the time went by, the kids who we would bring supplies to grew up and began to hang out with us more. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Will definitely be making it again. We had tons of food to ourselves, the pool which was amazing and a beautiful room. […] Thanks for subscribing! To Make Topping: In a small saucepan combine the butter or margarine, the evaporated milk, the remaining 1/2 cup of the white sugar, and 1 teaspoon of the vanilla. The time needed to cook this Grandma’s Skillet Pineapple Upside-Down Cake is about 45 minutes , and you can serve your Grandma’s Skillet Pineapple Upside-Down Cake within 1 hour 10 minutes . I reduced the brown sugar to one quarter cup and didn't add the nuts. vanilla 1 (8 oz.) Combine flour, sugar, salt and soda in small bowl; set aside. In a large bowl, whisk together sugar, flour, baking soda and salt, then mix in eggs and pineapple. Pour batter into one ungreased 9x13 inch baking pan. This cake is awesome. I felt like I was back home in Texas in my Granny's kitchen. GRANDMA'S PINEAPPLE CAKE : 2 c. ripe bananas 3 eggs 1 1/2 tsp. Grandma's Red Velvet Cake. —Amy Kirchen, Loveland, Ohio Allrecipes is part of the Meredith Food Group. https://www.tasteofhome.com/collection/grandmas-easy-cake-recipes Use an electric mixer to combine the cake mixture, vegetable oil, pineapple juice and eggs in a large bowl. Bake until cake is golden and a toothpick comes out clean, about 35 minutes. The moist spongy texture and buttery flavor are just what I was craving. Remove … Pineapple Cake Layers, you’ll need these ingredients. When I was little, we used to visit the Dominican Republic every single year, no fail. The following are the steps to cook Grandma’s Skillet Pineapple Upside-Down Cake easily: 1 Preheat the oven to 375 degrees F (190 degrees C). Sift dry ingredients together. A little pineapple is added to keep the cake moist and sweet. Add comma separated list of ingredients to include in recipe. My fiancee also thought this cake was delish. This is one of my favorites. The mix of spice and fruits is surprisingly sweet and perfect with a cup of coffee. I forgot to add the brown sugar and walnuts to the top of the cake so I just mixed them in along with the icing ingredients. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Amount is based on available nutrient data. Oh soooo good Kitty! Bake in preheated oven for 25 to 35 minutes or until cake tests done. … Pineapple Cake Frosting, you’ll need these ingredients. The only thing missing was the maraschino cherries. Pour over hot cake. You saved Granny Cake I to your. There was deliciousness everywhere you turned, from the snacks at the bar to the dinner hour. Add alternately with buttermilk, mixing after each addition. salt 1 tsp. Sprinkle over the top of the cake batter. Mix the eggs, undrained crushed pineapple, flour, 1 cup of the white sugar, baking soda, salt, and 1 teaspoon of the vanilla together and stir until just combined. Flavored 4 ingredient Cream Cheese Buttercream grandmother Middleton 's Old Fashioned Carrot cake recipe that is tried and from! The kids who we would bring supplies to grew up in, my grandma is famous this. Hotel, full of luxuriously beautiful decorations and fountains and rooms making it a great place to start what was... 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