of salt per pound of oil/rendered fat in your recipe. Annatto – gives kutsinta its orange-ish color. Kansui (枧水, jian shui), also called alkaline water, lye water or edible osmium water. Sodium hydroxide beads or flakes are slowly poured into distilled water and carefully stirred until fully dissolved. Add your lye to the salted water, making your lye solution, and resume your normal soap making procedure. Traditionally, lye water for food is made with ashes of burnt wood, and rice husks soaked in water in a jar for 3 months. The first step of making lye soap is to measure the lye and water in two separate stainless steel bowls, using a kitchen scale. Completely harmless to human, if you’re wondering. It’s as simple as that! The liquid is caustic, so make sure not to touch it or breathe in any fumes. To make lye intended for making soap from scratch, solid sodium hydroxide (NaOH) must be dissolved. A thin container can easily break, crack, or leak if dropped. Sounds real easy, but it is a bit more complicated than that. Before you add the lye, add ½ tsp. You can skip this if not available. Lye could come in different forms. This is used for making lye water to create a cleaning solution. Tried and tested this side by side by making the cake with and without lye … To make homemade lye, you’ll need ashes from any hardwood tree or combination of trees (softwoods are too resinous), water and a suitable pot. It is also an ingredient for making soap and candles. Stir well to make sure that all of the salt is dissolved. Water – follow the amount as stated in the recipe. Then it is ready to be mixed with oils. Some are pellets, flakes or microbeads while there are others which come in powder or liquid form. The easiest method of making lye water is to drip water through wood ashes. Using less or more can affect the texture of the cake. Only a very small amount of lye water is needed when making these noodles, 1/2t to be exact. Then, combine them by pouring the lye into the water, stirring the mixture until the lye fully dissolves in the water. There are several ways to leach the lye water from the ashes, but with all our animals and a 5 year old running around, we use a more contained method than the conventional warm water drip way. Once the water drains through the ashes filling the bottom bucket with LYE water, To increase the acidity of the lye, take the water and pour it through the bucket again and again. The outside of the bowl will be extremely hot as well. The lye solution is left to cool. You can test the acidity with a PH meter make sure it goes from 1.0 - 14.0 14 is the PH level for making soap. It is pretty strong and might burn your throat/stomach when accidentally ingested. Carefully combine the lye and water by pouring the lye into the water (never pour the water into the lye) and stir liquid until lye is completely dissolved. The liquid is caustic and not to be touched in anyway. 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